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Thursday, September 28th, Cucina Mutualité and Campari invite you to an exclusive Italian flavor pairing!
An opportunity to (re)discover the cocktails created by Gérard Margeon, Executive Head Sommelier of Ducasse Paris, along with Campari Bitter Ambassador France, Romain Chassang:
On the culinary side, Chef Alessandro Lucassino has elaborated three unique cicchetti that will pair perfectly with the Negroni revisited by Alain Ducasse X Campari:
An original alliance between the Negroni and the dishes of Chef Alessandro Lucassino, for a unique tasting experience.
See you on September 28th!
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